Again I boasted about kitchen activities on Instagram, and was asked to share the recipe of my homemade granola, and thus we have recipe no. 2 on the blog! Yay! I don't really have a set way of making this, I try new variations every time - but I must say that this one proved quite tasty. So:

Throw together

oats (big ones)

soya flakes

spelt/ dinkel flakes

sunflower seeds

sesame seeds

coconut mass

finely chopped almonds

finely chopped walnuts

a dash of maple syrup

enough sunflower oil to moisten the mixture

sea salt

Easy peasy: Mix well, spread thinly on a baking tray, and roast in the oven on 175 degrees Celsius until golden and dry. (It's a good idea to check it often, unless you like black carbonated food.)

Serve with milk = yummy!